What are we really eating?


Lets say we live in a world of truth. We could walk into any grocery, convenience, or restaurant location and all items were labeled as they truly are. I’d like a glass of diabetes, plate of cancer, and a side dish of sterilization, please! That’s right, thousands of products that are consumed on a daily basis are filled with ingredients that cause illnesses and life threatening diseases. The sad thing is, these ingredients are FDA approved. For me, it’s nauseating to hear and see this, just nauseating.

Below is a video that was posted to inform us of this very concern. It contains information about the foods we eat and give our children without hesitation. Eliminating foods with these ingredients can improve and lengthen our lives. Please be sure to watch the entire video. Every last second contains vital information.


7 responses

  1. Pingback: Good Fats VS. Bad Fats | ahealthieryouisabetteryou

  2. Pingback: Stretch it out | ahealthieryouisabetteryou

  3. Pingback: Good Carbs VS. Bad Carbs | ahealthieryouisabetteryou

  4. Pingback: Quinoa | ahealthieryouisabetteryou

  5. Pingback: Glycemic Index and Glycemic Load. What are they and why are they important? | ahealthieryouisabetteryou

  6. Pingback: The dangers of fluoride | ahealthieryouisabetteryou

  7. Pingback: Brominated Vegetable Oil (BVO) | ahealthieryouisabetteryou

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s